Hibiscus powder

Hibiscus powder is a nutrient-rich and versatile ingredient that can be used to make a range of dishes, from smoothies and teas to curries and more. It is derived from the Calyces of the Hibiscus sabdariffa plant, which is grown primarily in tropical and subtropical regions. The bright red petals of the flower are dried and ground into a fine powder, which is then used to create a range of products.

Hibiscus powder is often used in Ayurvedic medicine for its many health benefits. It is known to be high in antioxidants, which can help protect against cell damage from free radicals, and also contains vitamin C, iron, and other minerals. Additionally, the powder is said to be a natural diuretic, helping to reduce water retention in the body. The high levels of vitamin C found in the powder can also help to boost the immune system and protect against colds and flu.